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Cajun seared ahi tuna served sashimi style with ginger, wasabi, sesame seeds & soy sauce

Delicious flame-grilled tiger shrimp with a sprinkle of our pineapple-papaya salsa

Tiger shrimp sauteed in Louisiana hot sauce with chopped peppers and green onions

Our creamy scampi sauce of garlic, herbs, sliced mushrooms, tomatoes, green onions and basil

Chopped Roma tomatoes, basil, capers, garlic and parmesan cheese tossed in a balsamic vinaigrette and served over toasted french bread points.

Fresh New Zealand little neck clams or black mussels or a combination of both - sauteed in your choice of white wine, garlic, herbs & butter or a zesty tomato-based broth

Hand-rolled ground sirloin and pork meatballs in our own creamy portobello gravy

White button mushrooms sauteed in a creamy garlic, white wine and herb sauce

Our French bread baked with lots of garlic, butter and Parmesan cheese, served with a side of our homemade marinara sauce (try it spicy for a kick!)

House made daily. Served with herb olive oil and balsamic vinegar

Shrimp, lime, pickled onions and fresh salsa

Succulent vegetable soup made to order...add chicken and/or pasta for a hearty meal!

Grilled Hawaiian ahi tuna in a creamy, tomato based soup with fresh chopped vegetables

Chopped romaine lettuce tossed in our creamy Caesar dressing with homemade garlic

Our famous house salad - mixed baby greens, crumbled bleu cheese, walnut halves and sliced roma tomatoes tossed in a balsamic vinaigrette dressing. Add salmon, grilled or blackened chicken, grilled or blackened ahi

Arugula, goat cheese, pear and walnut with champagne vinaigrette

8oz prime cut ahi tuna in a Cajun spice belend, seared rare and topped with fresh papaya-pineapple salsa and sesame seeds, served over jasmine rice with a side of seasonal vegetables

Grilled swordfish steak topped with roma tomato, black olive, caper and white wine sauce served with garlic mashed potatoes and grilled vegetables.

Fresh salmon topped with a spicy tomato, white wine, garlic and sweet basil sauce served with fresh grilled veggies and your choice of pasta in marinara sauce, rice or garlic mashed potatoes

A huge, steaming bowl of clams, mussels, shrimp and grilled ahi tuna with fresh chopped vegetables in a succulent tomato broth

8oz filet marinated in our secret marinade and then flame grilled to order. Comes with your choice of two of the following: garlic mashed potatoes, sauteed spinach, seasonal vegetables, broccoli, pasta or rice. Add portobello mushrooms Bleu Cheese, or Shrimp Scampi for an additional charge.

Ground filet mignon meatloaf grilled over an open flame and covered with a zesty marinara sauce.

Delicious, tender lamb chops grilled to order over an open flame served with a side of sauteed spinach and garlic mashed potatoes.

Grilled chicken breast with lemon and rosemary gravy over mashed potatoes and grilled vegetables.

Our own picatta sauce over grilled chicken breast with a side of al dente linguini with olive oil and Parmesan cheese.

Tender pork baby-back ribs in a tangy BBQ sauce with mashed potatoes and grilled vegetables.

Sliced chicken breast, spicy Louisiana sausage, peppers, green onions and Cajun cream.

Roma tomatoes, sliced chicken breast, basil, Parmesan cheese and garlic tossed in penne pasta.

Lobster meat and Ricotta cheese ravioli topped with shrimp in our own vodka lobster sauce.

Linguini pasta tossed with mussels, clams and shrimp in a spicy marinara sauce with garlic and basil.

Fettuccini pasta in a creamy alfredo sauce with sliced chicken breast, button mushrooms and basil.

Our version of Creme Brulee - vanilla custard square with a seared sugar top and garnished with berries.

Savoiardi sponge cake dipped in cappuccino with mascarpone cream and cocoa, topped with whipped cream.

New York or Creme Brûlée

Pumpkin, Pecan, Cobblers, Muffins and more!

Sol Grill's secret sangria recipe and customer favorite.

Red, White, Rose, or Sparkling available by the glass or bottle.

Coke, Diet Coke or Sprite

Hot or Iced

Espresso , Latte, Cappuccino

Penne or linguini pasta with choice of sauce: marinara, butter & cheese or alfredo.

Chicken breast with a choice of sauce: BBQ, ranch or plain grilled, with a side of rice or mashed potatoes.

Yummy spaghetti noodles piled high with marinara sauce and homemade meatballs.

Scoop of vanilla ice cream with whipped cream and sprinkles

Each Children's Entree comes with a drink and dessert